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Friday, May 14, 2010

Parmesan Chicken

This is one of our "family favorites".  This recipe is so simple and delicious!

Parmesan Chicken
1/2 cup butter
2 lbs. boneless, skinless chicken breasts (4 breasts)

Blend following ingredients in food processor until it resembles small bread crumbs:
2 slices whole wheat bread
1/4 cup dried or fresh parsley
1/2 cup parmesan cheese
1/8 tsp. garlic powder
1/8 tsp. salt

Preheat oven to 350 degrees.

Melt the butter in a shallow dish.

Place bread crumb mixture in a separate shallow dish.

Dip chicken in butter.

Roll in bread crumb mixture until coated.

Lay chicken breast in baking pan.

Repeat with remaining chicken.

Pour the rest of the butter into baking pan, and top with remaining bread crumb mixture.

Bake at 350 for 1 hour.



Randall and Rachel Beita said...

Yumm!!! Will be making this soon.

Yvonne ~~ aka: Nana said...

I remember you fixing this before... it is really good :) :)

Randall and Rachel Beita said...

Very Good!! Five Stars!!!